Tag Archives: Surname:barker

A Tale of Two Turkeys

Over the decades, the folks up at The Farm went through several different growing phases. First there was cotton and when that collapsed they were growing various subsidized crops to try and replenish the soil. I remember the hog phase, the sheep phase, the cattle phase and especially the turkey phase. I still have the scars from that one.

During our visits to the farm, it was our chore to feed the chickens and gather eggs, so when the turkeys came along we first thought they were just big chickens. WRONG! Turkeys are mean! At that time we were close to turkey height – giving them the attack advantage. One pecked me in the face – just missing my eye – and leaving a scar that is finally beginning to recede into the wrinkles. We quickly learned to stay out of their way – and carry a stick at all times.
Holiday Turkey
We did learn to appreciate those turkeys when, just before Thanksgiving, a 35-pound fresh turkey packed in dry ice arrived on the bus. This was before the days of UPS and FedEx. Many a package was shipped by bus or Railway Express. In our case, the bus worked faster than most of today’s ground shipping – if you were savvy to the schedules. In small town America of the 1950s and early 60s, the local Greyhound agent and railway agent could schedule a shipment from departure to destination – making each connection to keep the package moving and not stuck in the freight room. It wasn’t unusual that a package from the farm arrived in St. Augustine the next day.

A 35-pound turkey is a sight to behold. It’s also a lot of food for a family of five. It was delicious – the first five or six meals – but started getting monotonous real soon. So, when the 38-pound turkey arrived just before Christmas, we were a little less than overjoyed. We were still eating turkey well into February.

From then on, Mom would serve turkey either at Thanksgiving or at Christmas, but never again at both.

The Farm

Last Sunrise at Chattoogaville
Last sunrise at the Chattoogaville farm before it was sold.

To us it was always just The Farm. Many summers Mom would pack us all up into the family car and make the 500+ mile – pre Interstate – trek to the tiny community of Holland, Georgia, to enjoy the pleasures of rural northwest Georgia. We always looked forward to those trips.

Just after the Civil War, our Barker great-grandparents bought land on Kincaid Mountain – just south of Holland – and began raising their family. Our grandfather, Dolph, was born there. Mom, and her brother and sisters, were born just up the road in Lyerly. Grandmother Lois moved the family to Tennessee several years after Dolph died, but did not sell the Barker home place in Georgia. As her children grew and left home, they began wandering the country. Uncle Tom served as a Seebee during the war. Later he traveled the country working as an electrical engineer building power plants and other exotic (to us) projects. Mary and Lin spent time working in Tennessee, Florida, New Orleans and Georgia. Although Tom was married briefly after the war, Mom was the only one with children. Aunts Lin and Mary never married.

The Barkers - Mary, Lois, Lin and TomWhen Lois retired, she and her three single children returned to Georgia. The old home place on Kincaid Mountain was no longer habitable so the family bought another farm a few miles up the road. The new property bordered the little country church where the Barker family was buried. The house sat on a hill with Kincaid Mountain rising behind it. It looked out across the valley to another mountain – I don’t remember which one.

This is The Farm of our childhood.

There were many “chores” to keep us occupied – feeding chickens, plowing fields with Uncle Tom and picking vegetables for meals. There were kids our age in the neighborhood for entertainment and we easily adjusted to country living.

Plowing with Uncle TomEach summer there would be at least one special excursion. One year we panned for gold at Dahlonega. We made several trips up Lookout Mountain to “see” Rock City, ride the incline and visit Ruby Falls. Of course we visited the Choo Choo in Chattanooga, but we also visited the Civil War battlefields in the area – Chickamauga and Lookout Mountain – and learned that our great-grandfather fought in both.

A lot of my memories are just snapshots – one picture with little else to back it up. . .

  • A big family picnic at Cousin Marcus’ cabin. The cabin was built next to a spring so the front porch sat right at the edge of the water. We were fascinated with the outhouse.
  • There were lots of border collies used to herd cattle on the neighborhood farms. One summer Mom bought a puppy which we brought home with us. Nina was one of the best dogs of my childhood. The other was one of her pups.
  • After they began raising pigs, one of the sheds was turned into a smokehouse. I remember the hams hanging from the rafters and the heavenly smells.
  • Cousin Rob Dan’s bomb shelter. I don’t really remember what it looked like, just how “progressive” (it had an entirely different meaning back then) he was for having one. We Florida folk couldn’t have one, because we couldn’t dig more than 3 feet without hitting water.

Kudzu and AlfalfaSeveral years after grandmother died, they sold the Holland farm and bought another in Chattoogaville – a few miles away. This farm backed up to the river and had a huge spring on the property. It was a beautiful place, but the house was right up on the highway. For years they worked on that house – transforming it from a four-room farm house into a split-level with suites for each of them and multiple parlours to hold all their collected treasures.

By this time we were working adults and only able to make short visits – no more long summer vacations. I lived in the Macon area for several years after leaving the Air Force and I loved going up there for weekends. We didn’t do much – walk the farm, visit neighbors and cousins, enjoy the fall color and eat lots of good food – but it was always a welcoming place.

I always made a point to go up there for Columbus Day weekends. We’d drive through the countryside enjoying the fall colors and tramp up to the Old Home Place on Kincaid Mountain. As a child I vaguely remember the remains of a chimney, but by this time even that was gone. Still, there was something spiritual about the place – a friendly, relaxing and welcoming feeling.

New Hope South CemeteryI’d always come home from these visits with my car full of both fresh and canned vegetables – and often some special dish or baked treat.

These Barkers have moved one last time – to join the rest of the family at the little cemetery in Holland. The Chattoogaville farm was sold, but the Old Home Place is still in the family. It’s our connection to the people who are no longer with us.

Charleston Connections

Marjorie and Joe Killebrew

During World War II, Marjorie Barker left her home in Tennessee and traveled alone to Mexico City to marry her fiancee, Capt. Joseph P. Killebrew, an Army Air Corps bomber pilot. After several days of bureaucratic red tape, they were finally married on May 7, 1943. Their days together in Mexico were few. Joe had to return to duty in the Panama Canal Zone. Shortly after they were married, Joe was assigned to Hayes, Kansas, for training on the new B-29 bombers. Marjorie joined Joe in Kansas for the few weeks of training before he was reassigned to China.

During their time in Kansas, Marjorie met Lois, another pilot’s wife from Charleston, South Carolina. These two became close friends – a bond that became even stronger after both husbands were killed. That friendship continued throughout their lives. Marjorie moved to St. Augustine, Florida, after the war – making it easier for the two women to keep in touch. Even after each remarried, it was not unusual for these families to visit back and forth.

Our casual Florida lifestyle was very different from the structured society of Charleston, but it was fun to visit. I have many fond memories of casual visits and special event visits such as debutante balls and weddings and still stay in touch with Lois’ children.

Little did we know back then that we had a family connection to Charleston that pre-dated the American Revolution.

In June of 1764, John Lewis Gervais arrived in Charleston with a letter of introduction by Richard Oswald, a wealthy Scotsman, to Henry Laurens. Gervais and Laurens already had something in common – both were Huguenots. Gervais was acting as an agent for Oswald to obtain farmland in South Carolina.

Gervais not only served Oswald’s interests, but also obtained his own grant of 5,000 acres in 1768 which he successfully developed and expanded over the years. In 1773 he married Mary Sinclair of Charleston. As was usual in those days, the Gervais family also kept a house in Charleston. John and Mary had nine children but only three lived to marry and have their own children.

Gervais was also involved in politics during the Revolution and as a Colonel in the Continental army he helped organize the defense of Charleston in 1780. Later he served in the Continental Congress and in the South Carolina legislature. He died in 1798 at the age of 57.

Bill and Marjorie BarrettOf the three surviving children, two remained in Charleston. Claudia Butler Gervais married Robert J. Turnbull, the son of Dr. Andrew Turnbull who had built the New Symrna colony in Florida [see related articles below] and had moved to Charleston from St. Augustine. Paul Trapier Gervais married Martha Perry Jenkins and became an Episcopal minister in Charleston. Sinclair David Gervais married Katherine Olivia O’Keefe and moved the family – first to Mississippi and later to Texas. His descendants returned to Mississippi then on to Savannah, Georgia, and now down to St. Augustine.

One of those descendants, William Henry Barrett, Jr., married Marjorie Barker Killebrew and brought our Charleston connections together.

Kukawalla’s Spring

Kincaid MountainIn the summer of 1958 Mom wrote a short story titled “Kukawalla’s Spring”. The story is set in Chattooga County, Georgia, which was her birthplace. It was written not long after her mother and sisters moved back to Georgia to a farm not far from the spot where her fictional spring was located. Kincaid Mountain – shown here – is the location of our original Barker homestead. The Barker homestead remains in the family, but no one has lived on it since the late 1920s. This photo was taken in the early 60′s and appears to have been shot from somewhere in Holland, Georgia – possibly the Strawn farm.

The Strawn CabinMom’s inspiration for this story may be the spring near cousin Marcus Strawn’s cabin. Although you don’t see it in this photo, the cabin looks out over a pool created from the spring. I’m the little girl at the top of the stairs so my recollections of this cabin are a bit fuzzy. I vaguely remember some discussion of Indian treasure, but it may well have been family members discussing Mom’s story.

She sent copies of the story to Reader’s Digest and The Saturday Evening Post with no luck. Regardless of what some big city publishers may have thought, in our family “Kukawalla’s Spring” is a great story.

The link below displays a scan of one of her original typed copies – as in typed on a typewriter – corrections and all. This was also way before correction fluid and correction tape when your only option was a special eraser pencil with that silly brush on the end. That explains some of the blurred spots in the text.

>>Kukawalla’s Spring [PDF, 1.6MB]

Planning a Hybrid History Project

Although it will always be a work in progress, my Barkers of Kincaid Mountain project does have a plan. First of all, this project covers only three generations: John Thomas and Linnie (Blake) Barker, their children and grandchildren. Initially, my priority will be on my particular branch of these Barkers but I do want to include all of the cousins at some point. I will publish the initial edition once I get my grandparent’s section finished, then publish new editions as additional sections are completed.

My next decision was format. I’m publishing as a PDF electronic book using a landscape view. Even though it will be electronic, I have sized it so it could be printed on letter-size paper should a reader be so inclined. And, yes I have checked – it’s very readable on my iPad. PDF gives me more flexibility with graphical elements so I can build my project in a text-heavy scrapbook style. I’m using iWork’s Pages word processing application because it provides both word processing and layout capabilities in one package. It provides the ability to layer elements on top of each other and blend them together. No, it’s not Photoshop, but once the images are cleaned up in my photo editor, Pages can handle most of the placement and layering tasks.

At this stage, one of my concerns is how to plan the “construction” so that it will expand gracefully as I take on different family groups. My first decision is to build the history as a series of family stories – a sort of narrative scrapbook. There are several reasons for this decision. The primary one is to bring these people to life by describing events and characteristics about them. In addition, these stand-alone stories make it easier to construct my history – both because it’s easier to research and write about a single event or a short period of time and because it’s easier to add and arrange story “packages” within the project. The scrapbook side of it gives me the opportunity to embellish the pages to my heart’s content. There’s also an ulterior motive here. I can artfully incorporate the not so perfect images and artifacts into my design. In the example below, I have a scanned copy of an image of the Holland School from the Chattooga County Historical Society’s quarterly bulletin. The quality of this image leaves a lot to be desired, but once I’ve edited it so there are no hard edges and reduced its opacity on the page, it becomes a design element rather than a poor copy.
Hybrid project page example
The scrapbook format and story arrangement means I can change designs to suit the story. The story about my aunts’ time living in New Orleans will look quite different than the story about their early years in rural Georgia.

One issue I didn’t plan for, but fortunately discovered early enough to fix with minimal effort was that page backgrounds. I am using embellishments, journaling cards and frames from Katie Pertiet’s vintage collections at Designer Digitals. Unfortunately, most scrapbook backgrounds are designed for 12″ x 12″ albums so when used in my word processing application, they overlap from page to page. The reader won’t see this, but it gets in the way when I try to edit page elements. As a result, I’m creating my own backgrounds sized to fit the project.

I’m looking forward to spending the weekend working on this project. Hopefully there will be a little something to show for it next week. Stay tuned.

Southern Saute

Aunts Mary and Lin Barker weren’t known for their cooking, but they surprised me on one of my weekend trips to The Farm. We’d always start the day with a good sit-down breakfast – eggs, bacon or country ham and biscuits. This particular Saturday morning breakfast included a side dish of tomatoes, okra and corn chopped up and fried in a bit of bacon grease. It was delicious!

Last sunrise at Chattoogaville

Last sunrise at the Chattoogaville farm.

Since then, I’ve taken their inspiration and “kicked it up a notch” as Emeril would say. Here’s my recipe for Southern Saute:

Southern Saute
Author: 
Recipe type: Side Dish
Prep time: 
Cook time: 
Total time: 

Serves: 4
 

A delightful way to enjoy those fresh summer vegetables. This dish was inspired by my aunts, Mary and Lin.
Ingredients
  • 2 ears sweet corn
  • 2 medium tomatoes
  • 1 pint okra (preferably smaller pods)
  • 1 large sweet onion – Florida Sweet or Vidalia
  • 4 strips bacon

Instructions
  1. Coarsely chop the onion and tomato. Cut the corn off the cob. Slice the okra. Cook the bacon in a heavy skillet until crisp. Remove bacon and set aside.
  2. In the bacon grease, saute the onion on medium high heat until translucent, stirring as necessary. Add the corn and let it brown a bit before adding the okra. The okra will cook down, but you don’t want it to get too gooey. Add the tomatoes at the end and just cook enough to get them warm and add a bit of juice to the mix. Salt and pepper to taste – a couple of shakes of Tabasco if you’re so inclined – and you’re done. Sprinkle each serving with crumbled bacon. Makes four servings.

Notes
Aunts Mary and Lin Barker weren’t known for their cooking, but they surprised me on one of my weekend trips to The Farm. We’d always start the day with a good sit-down breakfast – eggs, bacon or country ham and biscuits. This particular Saturday morning breakfast included a side dish of tomatoes, okra and corn chopped up and fried in a bit of bacon grease. It was delicious! Read the whole story at Moultrie Creek Gazette.

Chattoogaville farm house

Chattoogaville farm house.

This is not just a breakfast dish, but a great side – especially for any kind of pork. Having inherited those low-country genes, I like to serve it over rice with country ham. [We eat rice with just about everything.] It’s also delicious over grits.

The tractor shed

The tractor shed

These photos are from the Chattoogaville farm. The snowy shots were taken on our last visit – the day before the sale was closed in January 1996.

Remembering Tot

At the beach
This photo is from the mid 1950s and appears to be somewhere along Salt Run in Anastasia State Park. From left, Marjorie, Denise and Maura Barrett.

Marjorie Barker Killebrew Barrett
January 3, 1920
June 25, 1981

Her words were kindness
Her deeds were love
Her spirit courageous
She rests above

She is still very much alive in the hearts of her family and friends.

Sitting on the Moon

Carl Austen and Mary Barker

Carl Austen and Mary Barker

This photo of Mary Randolph Barker (1922-1995) and Carl Frederick Austen (1914-1999) was taken sometime in the late 1940s. Mary and her sister, Lin (1916-1994), had moved to St. Augustine about 1945. Carl was an Illinois native who discovered St. Augustine while stationed at Camp Blanding in the early 1940s. After receiving a medical discharge from the Army, he settled here about 1943. By 1947, Mary and Lin lived across the hall from Carl in what the sisters described as tiny efficiency apartments on Aviles Street not far from the city’s central plaza. Mary worked at a bank located on the plaza and Lin worked for a construction company in the same building.

Carl was making a name for himself as an artist. In 1945 the local paper described an exhibit of his work stating that the “versatility of Austen’s work impresses one as much as his craftsmanship”. In addition to his portraits, he was well known for his caricatures. A mural painted down the hallway leading to a popular restaurant and lounge depicted many local residents – including the Barker sisters. Unfortunately that mural was lost when the building was demolished years later.

After the war, the third Barker sister, Marjorie (1920-1981), came to visit. Marjorie was a war widow with a young daughter. She returned soon after to live in St. Augustine and by 1949 she was teaching at Mill Creek School north of town and owned a small house on Palmetto Avenue in the Lighthouse Park area of Anastasia Island. She quickly became a part of this group. According to Mary, Carl would do sketches as Christmas presents for his friends. This one shows (from left to right) Mary, Marjorie, Lin, Link (Marjorie’s daughter) and Carl as the photographer.

Christmas sketch by Carl Austen

Christmas sketch by Carl Austen

In the late 1950s, Carl returned to Illinois to care for his aging mother. Occasional letters kept these friends updated over the years. He returned to St. Augustine in the 1980s and stayed in this area until his death in 1999. He is buried in the national cemetery near Bushnell, Florida.

Marjorie married William H. Barrett, Jr. in 1950. They had three children – two daughters and a son. Carl painted portraits of Marjorie and both daughters in the early 1950s. She remained in St. Augustine until her death in 1981. She is buried at New Hope South Baptist Church in Holland, Georgia.

Mary and Lin moved to New Orleans where they lived for several years before returning to Georgia. They bought a farm in Chattooga County near the old Barker homestead on Kincaid Mountain. After he retired, their brother moved back with them and all three spent the rest of their lives in the county where they were born. They, too, are buried at New Hope South Baptist Church.

Sources:

  • Torchia, Robert W., Lost Colony: The Artists of St. Augustine, 1930-1950, Lightner Museum, 2001.
  • Photo from Mary Barker’s photo album. In the possession of the author.
  • Sketch from Mary Barker’s personal collection. Original in the possession of family members.

Originally published August 10, 2008 at Moultrie Creek.

Post-War Marineland

Post-war MarinelandThis photo of Mary Barker sitting outside the gift shop at Marineland was taken sometime in the late 1940s. The view looks from the gift shop towards the main entrance.

Cherokee Rose

Growing roses in Florida can be a challenge. The heat, humidity and bugs in this part of the world conspire to destroy the delicate hybrids most people prefer. They’re just too much work for me. We have two types of roses here at Moultrie Creek headquarters – the Cracker rose and the Cherokee rose. Read More →